This tasty paleo peach cobbler is the perfect treat for anyone looking for a fruity paleo friendly dessert. It’s pretty easy to make and tastes as good as it looks.
There are a few extras that you’re able to have with this, for example, a coconut custard is excellent drizzled over the top of the cobbler.
One of the best things about desserts is that the leftovers are great the next morning for breakfast. Just keep the leftovers covered in the fridge until you need them. The peach cobbler is delicious both cold and hot, so you don’t need to reheat it.
This peach cobbler is also gluten free so it’s perfect if you’re someone who is suffering from coeliac or you’re gluten sensitive.
If you would like to see how to do this recipe, then be sure to check out the video below. The video will take you through all the steps to making this incredible paleo friendly dessert.
Paleo Peach Cobbler Recipe
- ¼ cup honey
- 2 Tbsp. coconut oil, melted
- ¾ cup coconut milk
- 1 tsp. vanilla extract
- 2 eggs
- 2 & ½ cups almond flour
- ½ cup tapioca starch
- 1 tsp. baking powder
- 1 tsp. cinnamon, ground
- ¼ tsp. sea salt
- 500g (17.5 oz.) peach slices
- First, preheat an oven to 180°C or 350°F.
- Lightly grease a deep baking dish with a Paleo-friendly oil.
- In the baking dish, add the peach slices.
- Bake the peaches in the oven for 15 minutes.
- Meanwhile, in a bowl, beat the honey, vanilla, coconut oil, coconut milk and the eggs together.
- Add the dry ingredients and mix in.
- Top the peaches with the batter mix.
- Bake for 30-45 minutes or until the topping is cooked.
- Serve & Enjoy
- While I recommend that you use fresh peaches, you can use canned peaches instead. Just keep in mind, tinned peaches often have added sugar, so try to get a no-sugar-added variety.
- If you feel like going extra fruity, then add some blueberries in with the peaches. I don't recommend baking the blueberries before adding the topping.
- You don't have to bake the fruit before adding the topping. This skip will mean the peaches will not be as tender by the time it’s finished cooking.
- Tapioca starch in the Paleo peach cobbler topping will help bind it and make it much more enjoyable. If you want more information, then be sure to check out our guide about tapioca starch on the paleo diet.
If you’re wondering how much of an impact this paleo friendly dessert may have on your diet, then you can find all the nutritional information below.
Please keep in mind that this information is only an estimate as I used an online tool to calculate it.
A peach cobbler is just one of many different types of paleo desserts that you’re able to make. Most desserts you’re going to find are going to be fruity, but there are some that are not. If you’re interested, you should also check out the deliciously moist paleo chocolate brownies.
This tasty paleo peach cobbler is a perfect dessert, but like most sweet things should be only consumed in moderation. If you have any feedback, tips, or variations that you would like to share, then feel free to leave a comment below.